Royal Icing Consistency For Piping On Cakes

Piping can be done with most any icing but i prefer to use royal icing if i am piping on fondant and swiss meringue buttercream if i am piping on buttercream.

Royal icing consistency for piping on cakes.

Piping consistency will have soft peaks. It it close to the consistency of toothpaste and should come out of your piping tip smoothly with no breaks. I love to use this thicker form of royal icing to smooth over cakes and create a blank snowy slate for other decorations. Piped as swirls on cupcakes on cakes piping flowers borders and more for buttercream decorated cakes.

Royal icing goes hard and tends not to bleed into fondant making for a nice clean look that cannot be wiped away easily. Make polka dots flowers hearts leopard print. Begin with the wilton buttercream frosting recipe. With stiffer royal icing opt for larger piping tips to relieve the pressure on the piping bag.

As you learn some basics about how royal icing behaves it will be much easier to determine what royal icing consistency to use for a project. For more ideas and decorating tips see our other videos or look at http www facebook. Rolled fondant icing is used to cover cakes to get a clean smooth surface frosting. Buttercream however is a different story.

Let the icing dry. The icing consistency needs to be adjusted for different decorating techniques. The most versatile of the three medium consistency is used for borders such as stars dots and shells as well as other decorations that will remain relatively flat. Cake decorating with royal icing.

Or have fun with wet on wet designs. Additionally my easy royal icing is the perfect consistency for creating a really fun texture. Almost but not quite. For piping flowers and flooding on cookies you can also use it on plain cakes if it s thinned with a little water.

You ve made your icing using this royal icing recipe and colored it you re ready to decorate right. The basics of royal icing consistency for cookie decorating. Then use a piping consistency royal icing to add some details. Add 1 teaspoon of liquid light corn syrup milk or water for each cup of stiff frosting.

Stiff royal icing is preferred for making 3 d decorations. To do this i get creative with an offset spatula and go to town creating lovely swirls and. What is piping royal icing consistency. Rosie shows you how to make royal icing suitable for flood filling and piping.

Medium consistency for icing outlining. Piping consistency is thinner than stiff consistency but still holds its shape.